26 January 2015
During a routine inspection
Pexton Grange provides accommodation and nursing care for up to 57 people. The home is divided into 3 floors, one dedicated to nursing care for older people, one to rehabilitation support for adults of any age and the third to supporting older people living with dementia. Intermediate care beds are provided on each floor. All of the bedrooms are single. A garden and car park are provided. The home is close to bus routes to the city centre.
There was a manager at the service who was registered with CQC. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act and associated Regulations about how the service is run.
Our last inspection at Pexton Grange took place on 08 July 2013. The service was found to be meeting the requirements of the regulations we inspected at that time.
This inspection took place on 26 January 2015 and was unannounced, which meant the provider and staff did not know we would be visiting. On the day of our inspection there were 56 people living at Pexton Grange.
People told us they were well cared for by staff that knew them well, and they felt safe.
Relatives told us their loved ones were well cared for and they had no worries or concerns about Pexton Grange.
We found systems were in place to make sure people received their medication safely.
Staff were provided with induction and training to make sure they had the right skills and knowledge for their role. Staff understood their role and what was expected of them. The service followed the requirements of the Mental Capacity Act 2005 Code of practice and Deprivation of Liberty Safeguards. This helped to protect the rights of people who may not be able to make important decisions themselves.
People had access to a range of health care professionals to help maintain their health. A varied and nutritious diet was provided to people that took into account dietary needs and preferences so that health was promoted and choices could be respected.
People living at the home, and their relatives said that they could speak with staff if they had any worries or concerns and they would be listened to.
We saw people were provided with some activities to provide leisure opportunities. However, some people told us activities were limited and they were sometimes bored.
There were effective systems in place to monitor and improve the quality of the service provided. Regular checks and audits were undertaken to make sure full and safe procedures were adhered to. People using the service and their relatives had been asked their opinion via surveys and the results of these had been audited to identify any areas for improvement.