The Inspection took place on 6 and 7 November 2017 and it was unannounced. At the last inspection, the service was rated good. At this inspection the service remains good in safe and effective and has improved in caring, responsive and well-led.Crowstone House is a ‘care home’. People in care homes receive accommodation and or personal care as a single package under one contractual agreement. CQC regulates both the premises and the care provided, and both were looked at during this inspection. The service is registered to care for up to 54 older people, some of whom may be living with dementia, a physical disability and/or a sensory impairment. There were 48 people living in the service when we inspected.
There was a registered manager in post. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
People were consistently cared for by kind, caring, respectful and compassionate staff. They told us that they felt they mattered and that staff always listened to them and helped them in any way they could. Staff were passionate about their role and had an exceptionally good knowledge about the people they cared for. People and their relatives said that staff, ‘went the extra mile’ and, ‘go out of their way’ to ensure that people had the most pleasant experience of care. Staff were described as, ‘absolutely marvellous’ and, ‘kind and compassionate’. People and their relatives were kept actively involved in making decisions about their care. Advocacy services were available if people needed them. An advocate supports a person to have an independent voice and enables them to express their views when they are unable to do so for themselves.
People always received excellent personalised care that was tailored to their individual needs. Staff cared for each person as an individual and knew them really well. The service promoted the importance of engagement and linking people to their community, people were extremely positive about their lives and told us about their trips to the theatre, the seafront, the dementia awareness festival, local church groups and to local cafes. People told us they made good friends and one relative said their loved one had a better social life since moving into Crowstone House. Everyone we spoke with praised the service and staff. They could not speak highly enough of the care and support they received.
People were encouraged to maintain personal relationships. Their families were able to share meals with them if they wished. People had the use of technology such as mobile phones and email systems and one person had used a tablet computer. Where people had never used technology before the service supported them to learn and link with their families which increased their wellbeing exponentially. A satellite television service had been ordered to offer people a wider choice of TV programmes.
People and relatives spoke confidently about how the service listened to them and felt concerns and complaints, no matter how small, were acted upon and resolved to their satisfaction. The service learnt from complaints and made changes to ensure that people received an improved service. People had plans in place for their end of life care and staff knew how to support people’s families at these times.
There was a wonderful personal relationship between staff, people and their loved ones. People and their families had confidence in the registered manager and staff. People consistently told us they would recommend Crowstone House to others as the care was exceptionally good. People's relatives felt they could talk with any of the staff and that they all knew exactly how to care for their loved one.
Staff felt valued and supported by management and by each other and ensured that people’s needs and preferences were at the forefront of what they did. The service worked really well with other professionals and was highly rated by them. The provider operated an award system and Crowstone House won the award for excellence in 2016 and the registered manager won the award for excellence in 2017. And it was easy to see why they had received these awards; there was a feeling of calm and confidence amongst staff which gave people a sense of wellbeing. People benefit from an outstanding, ever improving service.
The service had effective and inclusive quality assurance systems and processes in place which highlighted any improvements needed. The system fully involved people and the actions taken by the service showed that all staff and management were quick to make the improvements. The registered manager felt strongly that the only way to continually improve the service for people was to ensure that they were at the heart of it all.
People were protected from the risk of harm by the systems, processes and practices in the service. Staff knew how to protect people and had been well trained. They knew what to do in an emergency and how to support people with mobility issues. The registered manager ensured that the right calibre of staff were recruited and retained, they were well trained and supervised and demonstrated excellent communication and teamwork.
There were plenty of staff working at all times to ensure people’s needs were fully met. People received their medication safely as prescribed and the records were of a good clear standard. Staff had been trained in the prevention of infection and there were sufficient domestic staff employed to ensure the service was clean. The environment was well maintained, kept clean and was safe and hygienic.
People’s care and support needs had been holistically assessed to ensure that all of their diverse needs could be met. People and their families had been fully involved in the process and the care plans were kept continually under review to enable staff to care for them correctly. Staff knew people well, were well trained and demonstrated the skills, knowledge and experience to care for people effectively. Where people found it difficult to communicate their needs, staff used a variety of methods of communicating with them to ensure their needs were met.
It was clear throughout our inspection and from the many people, relatives, staff and professionals we spoke with that the service was run for the people they cared for and that all the processes and systems in the service governed by management supported an inclusive person centred culture that allowed people to access their community, live full lives and really engage with each other, with their relatives and staff in a way that brought happiness to everyone in the service.
People were appropriately supported where they needed help with meals and drinks. They were involved in menu planning and had the choice from a range of home cooked food each day. The cook accommodated people’s individual preferences and had prepared meals to order to ensure that people had sufficient, appetising food that suited their taste. Staff ensured people’s healthcare needs were met and worked well in partnership with other professionals to ensure that people received the best possible healthcare.
The service worked in line with other legislation such as the Mental Capacity Act 2005 (MCA) to ensure that people had as much choice and control over their lives as possible. People were supported to maintain their independence whilst staff ensured they were kept safe by minimising risks. Where people were deprived of their liberty for safety reasons the service had completed the appropriate forms and had authorisations in place to do so. Where bedrails were used as a form of restraint to prevent a person from falling out of their bed, the service had carried out appropriate assessments in line with legislation.
Further information is in the detailed findings below.