This inspection took place on 23 February 2016 and was announced.The inspection was carried out by one inspector and an expert by experience. An expert by experience is a person who has personal experience of using or caring for someone who uses this type of service.
Camphill Milton Keynes Communities provide personal care and support to people living within the Camphill Community. It is a community setting of ten houses with its own shop, café, bakery, theatre, workshops for people using the service to attend and horticulture gardens. At the time of our visit there were 52 people being supported within the Camphill Community.
There was a registered manger in post. A registered manager is a person who has registered with the Care Quality Commission to manage the service. Like registered providers, they are ‘registered persons’. Registered persons have legal responsibility for meeting the requirements in the Health and Social Care Act 2008 and associated Regulations about how the service is run.
People felt safe. Staff had received training to enable them to recognise signs and symptoms of abuse and how to report them. People had risk assessments in place to enable them to be as independent as they could be.
There were sufficient staff, with the correct skill mix, on duty to support people with their needs. Effective recruitment processes were in place and followed by the service for both employed and volunteer staff.
Medicines were managed safely. The processes in place ensured that the administration and handling of medicines was suitable for the people who used the service. People received their medicines safely when they required them.
Staff received a comprehensive induction process and on-going training. They were well supported by the registered manager and the care and support team manager and had regular one to one time for supervisions. Staff had attended a variety of training to ensure they were able to provide care based on current practice when supporting people.
Staff gained consent before supporting people. People were supported to make decisions about all aspects of their life; this was underpinned by the Mental Capacity Act 2005 and Deprivation of Liberty Safeguards. Staff were knowledgeable of this guidance and correct processes were in place to protect people.
People were able to make choices about the food and drink they had, and staff gave support when required, and encouraged people to have a healthy balanced diet.
People were supported to access a variety of health professional when required, including dentist, opticians and doctors, to meet individual health needs.
Staff provided care and support in a caring and meaningful way. They knew the people who used the service well.
People and relatives where appropriate, were involved in the planning of their care and support.
People’s privacy and dignity was maintained at all times.
People were supported to follow their interests and hobbies.
A complaints procedure was in place and accessible to all. People knew how to complain.